Culinary Schools in Virginia

Recommended Culinary Schools in Virginia

The Art Institutes

The Art Institute is a technical and training school featuring short term programs in occupations such as video game design, video production, music production, computer programming, and culinary arts. The culinary program features baking and cooking classes, international cuisine, job hunting skills, knife handling skills, and pastry making. These culinary schools in Virginia offer culinary programs that can be completed in less than two years.

Certificate, Bachelor, Coursework, Diploma, Associate, Non-Degree - General
Culinary Arts, Food & Beverage Management, Culinary/Restaurant Management, Wine, Spirits & Beverage Management*, Baking & Pastry Arts
Arlington, Virginia Beach

Culinary Institute of Virginia

The Culinary Institute of Virginia is located in Norfolk, Virginia. As one of the top culinary schools in Virginia, The Culinary Institute of Virginia offers an associate degree in culinary arts that can be completed in 1.5 years, and a bachelor degree in food service management that can be finished in three years. The classes are offered during the day, evening, and some online. Curriculum focuses on American and international cuisine and includes an externship component.

Bachelor, Associate
Food Service Management, Culinary Arts
Norfolk

Strayer University

Strayer University Virginia is part of a large network of Strayer University locations throughout North America. Strayer’s culinary schools in Virginia offer several programs including a bachelor degree in restaurant management. This bachelor degree can be completed in approximately three years and teaches students how to manage both the front end and back end of a restaurant. Classes are taught by qualified culinary instructors.

Master, Bachelor
MBA: Hospitality and Tourism Management, BBA: Hospitality and Tourism Management
Glen Allen, Fredericksburg, Newport News, Manassas, Arlington, Alexandria, Woodbridge, Midlothian, Ashburn, Virginia Beach, Chesapeake

National College

National College has a network of career and technical colleges throughout the United States. Their culinary schools in Virginia have six campuses including Charlottesville, Danville, Harrisonburg, Lynchburg, Martinsville, and Roanoke Valley. Their culinary program is designed by industry professionals and taught by qualified instructors who have worked in the field. Students also receive career counseling during their education.

Diploma, Associate
Diploma - Tourism and Hospitality, AS - Tourism and Hospitality
Salem


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